Monday, April 1, 2013
Menu Plan Monday
It's here! Monday has arrived and with it another round of menu planning. Now, when I menu plan I plan entrees for the month. I get a piece of paper, write out the month, note special days, and fill in. When I grocery shop, I get basics for sides: a variety of vegetables, cheese,ect. That way, when I sit down to make my weekly menu, I'm pretty good to go.
So glad it is starting to be more spring like! Hopefully the weather will stay nice and not decide to take a plunge back into colder depths. I'm ready for some sun!
Here's this weeks menu:
Monday~ Baked Three Cheese Chicken Pasta, salad, garlic knots
Tuesday~Braised pork chops, gravy, roasted potatoes, green beans
Wednesday~Salisbury steak, mashed potatoes, peas
Thursday~Ham and cheese frittata, fried apples, butter beans
Saturday~date night (finger foods and Dr Who!)
Sunday~Fresh Boston Style Pork Roast, fresh corn casserole, macaroni and cheese, fruit salad
For more menu ideas, check out here! Click here to see how my March challenge went!